Monthly Archives: February 2011

The Neiman Marcus Cookie: A $250 Cookie


The internet revealed its full potential to me many years ago when this recipe arrived in my inbox. The title of the email read “$250.00 cookie recipe” or something similar and the body of the email told the story of a mother and daughter who had enjoyed a cookie at Neiman Marcus.

The cookie must have been delicious as the mother asked for the recipe and was told that it would cost “two fifty.”  Only later, upon receipt of that credit card bill in the mail, did she realize that she was charged two hundred and fifty dollars for the recipe.  Seeking justice, she promptly typed up the recipe, emailed it to all of her friends, and instructed everyone to get back at Neiman Marcus by forwarding this pricey cookie recipe to everyone they knew.
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ON TV: Pork Medallions with Bourbon-Apricot Sauce


This recipe is a keeper.  One that you’ll want to fold up and put in the recipe box. It’s perfect for a quick weeknight dinner, sophisticated enough for company, and so easy that it actually inspires you to cook a single serving just for you.   It’s one of my favorites.

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