In 2003 I graduated with an English degree from Davidson College, but soon found my passion in the kitchen. I enrolled in culinary school at Johnson & Wales University in Charlotte and graduated Summa Cum Laude with an Associate’s degree in Culinary Arts. I am an American Culinary Federation Certified Culinarian and have earned my Wine & Spirit Education Trust Level 2 Intermediate Certificate with Distinction. In Charlotte, I am the owner of FOOD LOVE, a business that specializes in cooking lessons, corporate team-building events and private dinners in the comfort of your own home. When not in the kitchen, I share my passion for food and eating with the rest of the world through Minced. Enjoy!
The photos on Minced were taken by me. If you would like to use the images on this site, please email me at email@example.com for permission.