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Category: First Course

March 8, 2017March 8, 2017Minced

Orange, Beet and Spinach Salad with a Honey-Dijon Vinaigrette

November 15, 2016November 22, 2016Minced

10 Days of Vegetable Sides: Curried Coconut & Acorn Squash Soup

February 25, 2016February 25, 2016Minced

Bolivian Salteñas

November 11, 2015November 11, 2015Minced

Smoked Salmon Canapé

November 4, 2015November 4, 2015Minced

Escarole, Chicken and White Bean Soup

March 18, 2015March 18, 2015Minced

On TV: Deviled Eggs with Shrimp

January 20, 2015January 20, 2015Minced

Sweet Potato & Country Ham Ravioli with a Brown Butter & Sage Sauce

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