Orange-Chipotle Pork Tenderloin
A Simple Salad and its Complexities
Sweet Potato & Country Ham Ravioli with a Brown Butter & Sage Sauce
Ajiaco: Colombian Stew of Chicken, Potatoes, and Corn
On TV: Ice Cream Profiteroles
Curried Cauliflower Soup
Reflecting on a Busy Year of Good Eats & Getting Hungry for 2015
Brussels Sprout Slaw with Dried Cranberries, Pecans, and Bacon