Split Pea Soup with Country Ham and Cornbread Croutons
Pear, Cherry and Pecan Muffins
Crostini of Sautéed Wild Mushrooms
Rustic Apple Tart with White Wine Syrup
Salted Caramel Sauce
Sauteed Haricot Verts with Bell Peppers and Almonds
Pink Lemonade
Quick Pickled Green Beans